Ancient wheat organic pasta
As a project of collaborations with Tuscan universities, the farm has embarked on a projcet to restore the production of some ancient varieties of wheat which, thanks to their lower contents of gluten (~12%), have a significantly higher digestibility.
Our pasta is made with such special ancient wheat and it is 100% organic.
INGREDIENTS: ancient wheat semolina and water. It may contain traces of eggs.
COOKING TIME: 5-7 minutes
AVERAGE NUTRITIOAL VALUES (100g):
Proteins: 8.2 g; 33 Kcal; 137 Kj
Carbohydrate: 75.5 g; 302 Kcal; 1,264 Kj
Fat: 0.9 g; 8.1 Kcal; 34 Kj
Total: 100 g ; 343 Kcal; 1,435 Kj